Das ist eine alte Version von BrauWerkTAG/20210227/Rezept vom 05.03.2021 14:00 bearbeitet durch WikiAdmin.
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<p style="position:absolute;top:45px;left:409px;white-space:nowrap" class="ft10"><b>Urst NB </b></p>
<p style="position:absolute;top:101px;left:333px;white-space:nowrap" class="ft11">Menge</p>
<p style="position:absolute;top:101px;left:543px;white-space:nowrap" class="ft12">20,0</p>
<p style="position:absolute;top:101px;left:580px;white-space:nowrap" class="ft11">Liter</p>
<p style="position:absolute;top:128px;left:333px;white-space:nowrap" class="ft11">Stammwürze</p>
<p style="position:absolute;top:128px;left:543px;white-space:nowrap" class="ft12">13,4</p>
<p style="position:absolute;top:128px;left:580px;white-space:nowrap" class="ft11">°P</p>
<p style="position:absolute;top:155px;left:333px;white-space:nowrap" class="ft11">Bittere</p>
<p style="position:absolute;top:155px;left:556px;white-space:nowrap" class="ft12">27</p>
<p style="position:absolute;top:155px;left:580px;white-space:nowrap" class="ft11">IBU</p>
<p style="position:absolute;top:182px;left:333px;white-space:nowrap" class="ft11">Nachisomerisierungszeit</p>
<p style="position:absolute;top:182px;left:564px;white-space:nowrap" class="ft12">0</p>
<p style="position:absolute;top:182px;left:580px;white-space:nowrap" class="ft11">min</p>
<p style="position:absolute;top:209px;left:333px;white-space:nowrap" class="ft11">Farbe</p>
<p style="position:absolute;top:209px;left:543px;white-space:nowrap" class="ft12">29,4</p>
<p style="position:absolute;top:209px;left:580px;white-space:nowrap" class="ft11">EBC</p>
<p style="position:absolute;top:236px;left:333px;white-space:nowrap" class="ft11">CO₂-Gehalt</p>
<p style="position:absolute;top:236px;left:552px;white-space:nowrap" class="ft12">5,3</p>
<p style="position:absolute;top:236px;left:580px;white-space:nowrap" class="ft11">g/l</p>
<p style="position:absolute;top:263px;left:333px;white-space:nowrap" class="ft11">Brauanlage</p>
<p style="position:absolute;top:263px;left:515px;white-space:nowrap" class="ft12">Meine Brauanlage</p>
<p style="position:absolute;top:383px;left:113px;white-space:nowrap" class="ft11">Wiener Malz</p>
<p style="position:absolute;top:383px;left:226px;white-space:nowrap" class="ft12">2.213</p>
<p style="position:absolute;top:383px;left:271px;white-space:nowrap" class="ft11">kg</p>
<p style="position:absolute;top:383px;left:309px;white-space:nowrap" class="ft12">47</p>
<p style="position:absolute;top:383px;left:333px;white-space:nowrap" class="ft11">%</p>
<p style="position:absolute;top:383px;left:370px;white-space:nowrap" class="ft12">8</p>
<p style="position:absolute;top:383px;left:386px;white-space:nowrap" class="ft11">EBC</p>
<p style="position:absolute;top:410px;left:113px;white-space:nowrap" class="ft11">Pale Ale</p>
<p style="position:absolute;top:410px;left:226px;white-space:nowrap" class="ft12">1.314</p>
<p style="position:absolute;top:410px;left:271px;white-space:nowrap" class="ft11">kg</p>
<p style="position:absolute;top:410px;left:296px;white-space:nowrap" class="ft12">27.9</p>
<p style="position:absolute;top:410px;left:333px;white-space:nowrap" class="ft11">%</p>
<p style="position:absolute;top:410px;left:370px;white-space:nowrap" class="ft12">6</p>
<p style="position:absolute;top:410px;left:386px;white-space:nowrap" class="ft11">EBC</p>
<p style="position:absolute;top:437px;left:113px;white-space:nowrap" class="ft11">Münchner</p>
<p style="position:absolute;top:437px;left:226px;white-space:nowrap" class="ft12">0.805</p>
<p style="position:absolute;top:437px;left:271px;white-space:nowrap" class="ft11">kg</p>
<p style="position:absolute;top:437px;left:296px;white-space:nowrap" class="ft12">17.1</p>
<p style="position:absolute;top:437px;left:333px;white-space:nowrap" class="ft11">%</p>
<p style="position:absolute;top:437px;left:362px;white-space:nowrap" class="ft12">22</p>
<p style="position:absolute;top:437px;left:386px;white-space:nowrap" class="ft11">EBC</p>
<p style="position:absolute;top:464px;left:113px;white-space:nowrap" class="ft11">Abbey Malt</p>
<p style="position:absolute;top:464px;left:226px;white-space:nowrap" class="ft12">0.235</p>
<p style="position:absolute;top:464px;left:271px;white-space:nowrap" class="ft11">kg</p>
<p style="position:absolute;top:464px;left:318px;white-space:nowrap" class="ft12">5</p>
<p style="position:absolute;top:464px;left:333px;white-space:nowrap" class="ft11">%</p>
<p style="position:absolute;top:464px;left:362px;white-space:nowrap" class="ft12">45</p>
<p style="position:absolute;top:464px;left:386px;white-space:nowrap" class="ft11">EBC</p>
<p style="position:absolute;top:491px;left:113px;white-space:nowrap" class="ft11">Special W Malz</p>
<p style="position:absolute;top:491px;left:226px;white-space:nowrap" class="ft12">0.141</p>
<p style="position:absolute;top:491px;left:271px;white-space:nowrap" class="ft11">kg</p>
<p style="position:absolute;top:491px;left:318px;white-space:nowrap" class="ft12">3</p>
<p style="position:absolute;top:491px;left:333px;white-space:nowrap" class="ft11">%</p>
<p style="position:absolute;top:491px;left:353px;white-space:nowrap" class="ft12">300</p>
<p style="position:absolute;top:491px;left:386px;white-space:nowrap" class="ft11">EBC</p>
<p style="position:absolute;top:518px;left:113px;white-space:nowrap" class="ft11">Gesamt</p>
<p style="position:absolute;top:518px;left:226px;white-space:nowrap" class="ft13"><b>4.709</b></p>
<p style="position:absolute;top:518px;left:271px;white-space:nowrap" class="ft11">kg</p>
<p style="position:absolute;top:364px;left:682px;white-space:nowrap" class="ft11"> </p>
<p style="position:absolute;top:389px;left:462px;white-space:nowrap" class="ft15">northern brewer (Pellets) 8,5<br/>% Alpha</p>
<p style="position:absolute;top:399px;left:688px;white-space:nowrap" class="ft12">7.15</p>
<p style="position:absolute;top:399px;left:724px;white-space:nowrap" class="ft11">g</p>
<p style="position:absolute;top:399px;left:742px;white-space:nowrap" class="ft12">10</p>
<p style="position:absolute;top:399px;left:766px;white-space:nowrap" class="ft11">min</p>
<p style="position:absolute;top:436px;left:462px;white-space:nowrap" class="ft11">TnT (Pellets) 12,2 % Alpha</p>
<p style="position:absolute;top:436px;left:679px;white-space:nowrap" class="ft12">44.82</p>
<p style="position:absolute;top:436px;left:724px;white-space:nowrap" class="ft11">g</p>
<p style="position:absolute;top:436px;left:742px;white-space:nowrap" class="ft12">10</p>
<p style="position:absolute;top:436px;left:766px;white-space:nowrap" class="ft11">min</p>
<p style="position:absolute;top:617px;left:290px;white-space:nowrap" class="ft11"> </p>
<p style="position:absolute;top:642px;left:161px;white-space:nowrap" class="ft11">Hauptguss</p>
<p style="position:absolute;top:642px;left:289px;white-space:nowrap" class="ft12">16,48</p>
<p style="position:absolute;top:642px;left:334px;white-space:nowrap" class="ft11">Liter</p>
<p style="position:absolute;top:669px;left:161px;white-space:nowrap" class="ft11">Milchsäure (80%)</p>
<p style="position:absolute;top:669px;left:297px;white-space:nowrap" class="ft12">0,00</p>
<p style="position:absolute;top:669px;left:334px;white-space:nowrap" class="ft11">ml</p>
<p style="position:absolute;top:696px;left:161px;white-space:nowrap" class="ft11">Nachguss</p>
<p style="position:absolute;top:696px;left:289px;white-space:nowrap" class="ft12">14,04</p>
<p style="position:absolute;top:696px;left:334px;white-space:nowrap" class="ft11">Liter</p>
<p style="position:absolute;top:723px;left:161px;white-space:nowrap" class="ft11">Milchsäure (80%)</p>
<p style="position:absolute;top:723px;left:297px;white-space:nowrap" class="ft12">0,00</p>
<p style="position:absolute;top:723px;left:334px;white-space:nowrap" class="ft11">ml</p>
<p style="position:absolute;top:750px;left:161px;white-space:nowrap" class="ft11">Gesamt</p>
<p style="position:absolute;top:750px;left:289px;white-space:nowrap" class="ft13"><b>30,52</b></p>
<p style="position:absolute;top:750px;left:334px;white-space:nowrap" class="ft11">Liter</p>
<p style="position:absolute;top:621px;left:654px;white-space:nowrap" class="ft11"> </p>
<p style="position:absolute;top:641px;left:556px;white-space:nowrap" class="ft11">Anzahl Einheiten: </p>
<p style="position:absolute;top:641px;left:687px;white-space:nowrap" class="ft12">1</p>
<p style="position:absolute;top:862px;left:407px;white-space:nowrap" class="ft14"><b>Maischen</b></p>
<p style="position:absolute;top:904px;left:159px;white-space:nowrap" class="ft11">Einmaischen: </p>
<p style="position:absolute;top:894px;left:324px;white-space:nowrap" class="ft12">16.48</p>
<p style="position:absolute;top:894px;left:368px;white-space:nowrap" class="ft11"> Liter Wasser auf </p>
<p style="position:absolute;top:894px;left:494px;white-space:nowrap" class="ft12">60</p>
<p style="position:absolute;top:894px;left:517px;white-space:nowrap" class="ft11">°C erhitzen und Malzschüttung </p>
<p style="position:absolute;top:914px;left:496px;white-space:nowrap" class="ft11">zugeben </p>
<p style="position:absolute;top:942px;left:153px;white-space:nowrap" class="ft11">Eiweißrast (57°)</p>
<p style="position:absolute;top:942px;left:332px;white-space:nowrap" class="ft11">Maische auf </p>
<p style="position:absolute;top:942px;left:426px;white-space:nowrap" class="ft12">57</p>
<p style="position:absolute;top:942px;left:449px;white-space:nowrap" class="ft11">°C erhitzen und </p>
<p style="position:absolute;top:942px;left:568px;white-space:nowrap" class="ft12">10</p>
<p style="position:absolute;top:942px;left:591px;white-space:nowrap" class="ft11"> min Rast einlegen.</p>
<p style="position:absolute;top:971px;left:133px;white-space:nowrap" class="ft11">Maltoserast (60°-65°)</p>
<p style="position:absolute;top:971px;left:332px;white-space:nowrap" class="ft11">Maische auf </p>
<p style="position:absolute;top:971px;left:426px;white-space:nowrap" class="ft12">63</p>
<p style="position:absolute;top:971px;left:449px;white-space:nowrap" class="ft11">°C erhitzen und </p>
<p style="position:absolute;top:971px;left:568px;white-space:nowrap" class="ft12">35</p>
<p style="position:absolute;top:971px;left:591px;white-space:nowrap" class="ft11"> min Rast einlegen.</p>
<p style="position:absolute;top:999px;left:157px;white-space:nowrap" class="ft11">Verzuckerung </p>
<p style="position:absolute;top:1019px;left:177px;white-space:nowrap" class="ft11">(70°-75°)</p>
<p style="position:absolute;top:1009px;left:332px;white-space:nowrap" class="ft11">Maische auf </p>
<p style="position:absolute;top:1009px;left:426px;white-space:nowrap" class="ft12">72</p>
<p style="position:absolute;top:1009px;left:449px;white-space:nowrap" class="ft11">°C erhitzen und </p>
<p style="position:absolute;top:1009px;left:568px;white-space:nowrap" class="ft12">20</p>
<p style="position:absolute;top:1009px;left:591px;white-space:nowrap" class="ft11"> min Rast einlegen.</p>
<p style="position:absolute;top:1047px;left:146px;white-space:nowrap" class="ft11">Abmaischen (78°)</p>
<p style="position:absolute;top:1047px;left:336px;white-space:nowrap" class="ft11">Maische auf </p>
<p style="position:absolute;top:1047px;left:431px;white-space:nowrap" class="ft12">78</p>
<p style="position:absolute;top:1047px;left:453px;white-space:nowrap" class="ft11">°C erhitzen und </p>
<p style="position:absolute;top:1047px;left:572px;white-space:nowrap" class="ft12">0</p>
<p style="position:absolute;top:1047px;left:586px;white-space:nowrap" class="ft11"> min Rast einlegen.</p>
<p style="position:absolute;top:1101px;left:414px;white-space:nowrap" class="ft14"><b>Läutern</b></p>
<p style="position:absolute;top:1133px;left:142px;white-space:nowrap" class="ft11">Läutern </p>
<p style="position:absolute;top:1153px;left:131px;white-space:nowrap" class="ft11">vorbereiten</p>
<p style="position:absolute;top:1143px;left:361px;white-space:nowrap" class="ft11">Maische in den Läutereimer schöpfen</p>
<p style="position:absolute;top:1181px;left:135px;white-space:nowrap" class="ft11">Nachguss </p>
<p style="position:absolute;top:1201px;left:128px;white-space:nowrap" class="ft11">vorbereiten: </p>
<p style="position:absolute;top:1191px;left:360px;white-space:nowrap" class="ft12">14.04</p>
<p style="position:absolute;top:1191px;left:404px;white-space:nowrap" class="ft11"> Liter Wasser auf </p>
<p style="position:absolute;top:1191px;left:531px;white-space:nowrap" class="ft12">78</p>
<p style="position:absolute;top:1191px;left:554px;white-space:nowrap" class="ft11">°C erhitzen</p>
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